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Description
Croissant dough fermented for 48 hours, filled with chocolate Crème Pâtissière and 44% chocolate. Crisp on the outside, soft and chocolatey on the inside.

Croissant dough fermented for 48 hours, filled with chocolate Crème Pâtissière and 44% chocolate. Crisp on the outside, soft and chocolatey on the inside.
Original: $5.60
-65%$5.60
$1.96